The Jarvis Model SR-1 is an advanced vacuum system engineered for the efficient and hygienic removal of spinal cords from beef and hog carcasses. Designed to improve processing speed and hygiene, the SR-1 allows a single operator to process up to 800 hog or 350 beef carcasses per hour. Its high-powered vacuum ensures thorough removal in a single pass, enhancing productivity and reducing the risk of contamination. The lightweight handpiece provides optimal operator comfort, making extended use effortless in high-volume processing environments.
 
Key Features:
High-Speed Processing:
Capable of handling up to 800 hog or 350 beef carcasses per hour, maximizing efficiency and throughput.
Powerful Vacuum Performance:
Ensures complete spinal cord removal in a single pass, reducing processing time and improving hygiene.
Operator Comfort:
Ergonomic, lightweight handpiece minimizes fatigue and enhances handling for increased productivity.
Hygienic Construction:
Made from durable stainless steel for easy cleaning and compliance with food safety standards.
Enhanced Scraping Action:
Features a hardened nozzle tip for superior scraping performance and thorough spinal cord removal.
 
The Jarvis SR-1 Vacuum System is the ideal solution for meat processing facilities seeking to enhance shelf life, improve hygiene, and increase operational efficiency with a reliable and easy-to-use spinal cord removal tool.
 
Technical Specifications:
Drive:
Electric
 
Vacuum Pump / Motor:
Motor Power: 7.5 hp (5593 W)
Operating Voltage:
575 / 460 / 380 / 230 / 208 V, 3 phase, 60 Hz
415 / 380 / 220 / 200 V, 3 phase, 50 Hz
Operating Vacuum:
11 - 20 in Hg (37 - 68 kPa)
Vacuum Flow Rate:
129 ft³ / min (3.65 m³ / min)
Overall Dimensions (l x w x h):
45 x 36 x 24 in (1143 x 914 x 610 mm)
Weight (without oil):
600 lbs (272 kg)
 
Sediment Tank
Capacity: 80 gal (303 L)
Weight (empty): 350 lbs (159 kg)
 
Equipment Selection and Accessories
Model SR-1 Variants:
Beef:
460 / 230 / 208 V, 3 phase, 60 Hz – Order No. 4039020
415 / 380 / 200 V, 3 phase, 50 Hz – Order No. 4039041
Pork:
460 / 230 / 208 V, 3 phase, 60 Hz – Order No. 4039011
575 V, 3 phase, 60 Hz – Order No. 4039027
415 / 380 / 200 V, 3 phase, 50 Hz – Order No. 4039045
 
Vacuum Handle Assembly:
Beef: Order No. 3019205
Pork: Order No. 3019174
 
Hose Assembly:
Length 10 ft / 3 m – Order No. 3059034