Stainless Steel Fresh Meat Trees
Our Stainless Steel Fresh Meat Trees are designed for secure and efficient meat processing, providing strength, durability, and hygiene compliance for slaughterhouses, butchers, and meat processing facilities. Constructed from high-quality Type 304 stainless steel, these rods ensure corrosion resistance and long-lasting performance.
Featuring a 1/2" diameter center rod and 3/8" diameter hooks, these hanging rods are built for stability and load-bearing strength. The sharp, long-tapered hooks allow for easy penetration, securing meat effectively with minimal effort. The electropolished finish enhances hygiene and simplifies cleaning, maintaining high sanitation standards.
Available in both in-line and staggered hook arrangements, these hanging rods offer flexibility for different meat processing needs, ensuring optimal workflow efficiency.
Key Features:
Premium Stainless Steel Construction:
- Built from Type 304 stainless steel for durability and corrosion resistance
- Electropolished finish for hygiene compliance and easy cleaning
Optimized for Secure Meat Processing:
- 1/2" diameter center rod provides stability and load-bearing strength
- 3/8" diameter hooks with sharp, long tapers for easy penetration and secure meat handling
Flexible Hook Arrangements:
- Available in in-line or staggered hook configurations for processing efficiency
The Stainless Steel Fresh Meat Trees offer reliable strength, secure meat suspension, and hygiene compliance, making them an essential tool for professional meat processing applications.
Technical Specifications:
- Item No. 3453: 10 Hooks, 45", weight: 3.9 lbs.
- Item No. 3454: 12 Hooks, 48", weight: 4.4 lbs.
